Friday, January 2, 2009

Orange Honey Fan Biscuits

Prep Time: 35 Min
Total Time:
Makes: 8 rolls

2 tablespoons margarine or butter, melted
2 tablespoons honey
3 tablespoons orange juice
2 teaspoons grated orange peel
1 (10-oz.) can Pillsbury® Golden Layers® Refrigerated Honey Butter Biscuits

1.Heat oven to 400°F. Grease 8 muffin cups. In medium bowl, combine margarine, honey, orange juice and orange peel; blend well. Set aside.

2.Separate dough into 8 biscuits. Cut each biscuit in half. Dip each biscuit half in honey mixture. Place 2 biscuit halves, side by side, rounded side up, in muffin cup. Drizzle any remaining honey mixture over biscuits.

3.Bake at 400°F. for 10 to 12 minutes or until golden brown. Cool 1 minute. Carefully remove from pan. Serve warm.

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