Pizza Triangles

Prep Time:10 Min
Total Time:25 Min
Makes:8 pizza triangles

INGREDIENTS

Crust

1 box (15 oz) Pillsbury® refrigerated pie crusts, softened as directed on box
Filling
1 cup shredded mozzarella cheese (4 oz)
2 oz sliced pepperoni, chopped (1/2 cup)
3/4 cup pizza sauce
1 teaspoon Italian seasoning

DIRECTIONS

1.Heat oven to 425°F. Remove pie crusts from pouches; place flat on cutting board. Cut each crust into 4 wedge-shaped pieces, making 8 wedges.

2.In medium bowl, mix filling ingredients. Spread 1 heaping tablespoon filling on half of each crust wedge. Fold unfilled sides of wedges over filling. With fork, press edges to seal. Place on ungreased cookie sheet.

3.Bake 11 to 14 minutes or until crust is golden brown.